Place tortilla pieces on baking sheet lined with Silicone
Wonder™ Mat. Spray lightly with non-stick cooking spray.
Sprinkle lightly with Seasoning. Bake at 400°F for 3 minutes,
turn chips over and bake a few more minutes until lightly golden
and crisp.
Nutritional Facts: Serv. Size: 10 chips, Servings per recipe: 5, Calories
241, Calories from Fat 44, Total Fat 5g, Saturated Fat 1g, Cholesterol
<1mg, Sodium 66mg, Total Carb 41g, Dietary Fiber 2g, Sugars 2g,
Protein 6g
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